the pattern to cut out the card making sure that the roofline is on the
out the house shape from the cork sheet.
the cork sheet house to the front of the cardstock card.
the paddle punch to cut out a window in the upper center portion of the
house, cutting through the cork and
front layer of card.
the acetate sheet to the back of the punched out window between the cork
a few tablespoons of embossing paste into the plastic bag, squeezing it
into a corner of the bag.
Cut off the corner tip of
the plastic bag and use it like a pastry bag to decorate the roofline of
Sprinkle the glitter over
the embossing paste on the card.
the edges of the corrugated door with the scallop scissors.
Fill in the grooves of the
corrugated door with embossing paste and glue it onto the house.
the candy cane open heart over the heart window.
Cut plastic candy cane to
2-1/2” with serrated knife and scissors.
Glue candy canes,
snowflakes, and mini candies to card front.
Using the extra embossing
paste in the bag, decorate the gingerbread house with the beads and
you don’t have a heart paddle punch you can use a craft knife to cut out
the heart or you can just glue the candy cane heart and acetate to the
card without making an opening.